Thursday, June 28, 2012

Day 5: Pizza

I have an AMAZING recipe on a quick 20-minute dough! This time I substituted half of the flour for whole wheat with major success!

Basil from our garden along with fresh mozzarella and tomatoes made for an awesome 'pie'

http://www.youtube.com/watch?v=K2KjWPMp0c4&feature=youtube_gdata_player

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